Overview
Bosun’s is Hiring!
Bosun’s is inviting motivated and reliable individuals to join our team in the following positions:
Available Positions
Cook
Responsibilities include:
- Preparing and cooking menu items to required standards
- Ensuring food quality, presentation, and consistency
- Maintaining cleanliness and food safety standards in the kitchen
- Assisting with food preparation and kitchen operations as needed
Requirements:
- Previous kitchen or cooking experience preferred
- Knowledge of food safety and hygiene practices
- Ability to work in a fast-paced environment
Steward
Responsibilities include:
- Washing dishes, utensils, and kitchen equipment
- Maintaining cleanliness in kitchen and service areas
- Assisting kitchen staff with basic prep and cleaning duties
- Supporting overall kitchen operations
Requirements:
- Willingness to work flexible hours
- Strong work ethic and attention to cleanliness
- Ability to work as part of a team
Waitress
Responsibilities include:
- Providing friendly and professional customer service
- Taking food and beverage orders accurately
- Serving guests efficiently and courteously
- Maintaining a clean and welcoming dining area
Requirements:
- Previous customer service experience preferred
- Strong communication and interpersonal skills
- Positive attitude and professional appearance
How to Apply
Interested applicants are invited to submit their CV or apply in person at Bosun’s.
Only shortlisted candidates will be contacted.
